Easy Peasy Heart-Shaped Cherry Hand Pies 🍒❤️
- 10 hours ago
- 2 min read
A Sweet Little Love Note in Pie Form
If you’re looking for an adorable Valentine’s treat that doesn’t require hours in the kitchen, these cherry hand pies are your answer.
They’re flaky, fruity, and perfectly
portioned — like little edible Valentines.
Ingredients:
1 prepared pie crust
Bon Maman Cherry Preserves
1 egg (for egg wash) OR 2 tbsp melted butter
Optional:
Coarse sugar
Extra pie dough for decorations
How to Make Heart-Shaped Cherry Hand Pies
Roll out pie crust
Use a heart-shaped cutter to cut 16 hearts (8 bottoms + 8 tops)
Lay 8 hearts on a parchment-lined baking sheet
Add a dollop of cherry preserves in the center
Top with remaining hearts and seal edges with fork or fingers
Brush with egg wash or melted butter.
Bake at 400°F for about 20 minutes until golden
Optional: Sprinkle with coarse sugar after baking for sparkle ✨
Let cool slightly before serving.
Tips
Don’t overfill or they’ll leak
Chill assembled pies 10 minutes before baking for cleaner edges
Try other preserves for variation
These are perfect for:
Valentine’s brunch
Galentine’s gatherings
Sweet lunchbox surprises
A cozy night in
These heart-shaped cherry hand pies are proof that the sweetest gestures don’t have to be extravagant — just thoughtful and homemade.
Whether you’re baking for your Valentine, your Galentines, your family, or just treating yourself (because yes, you deserve it), I hope these little pies bring joy to your kitchen.
If you try them, tag me @veggiefoodievibes so I can see your beautiful creations! 🍒❤️✨
Because sometimes love is homemade. ❤️
Made with simple ingredients and a whole lot of heart.
With love,
Tamarah ❤️ Founder
@veggiefoodievibes
Enjoy!
A votre sante🌱
Follow @veggiefoodievibes for fun simple easy delicious healthy vegetarian food/recipes
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